Basic Information

Reference Number

0000222435

Issuing Organization

Algonquin College

Solicitation Type

RFP - Request for Proposal (Formal)

Solicitation Number

RFP 22025

Title

Student Kits Hospitality, Culinary & Chef, Baking & Pastry

Source ID

PU.AC.ON.6704.C65908

Agreement Type

Broader Public Sector (BPS)

Details

Location

Canada, Ontario, Ottawa

Purchase Type

Term: 2022/05/16 12:00:00 AM EDT - 2025/05/15 12:00:00 AM EDT

Description

This Request for Proposals is an invitation to prospective Proponents to submit Proposals for the provision of Culinary, Baking and Hospitality supplies for Student Kits to support The Algonquin College of Applied Arts and Technology

Dates

Publication

2022/04/25 02:40:09 PM EDT

Bid Intent

Not Available

Question Acceptance Deadline

2022/04/29 04:00:00 PM EDT

Questions are submitted online

Yes

Closing Date

2022/05/10 02:00:00 PM EDT

Buyer Preferences, Guidelines & Requirements

General Requirements

- Insurance Required

Bid Submission Process

Bid Submission Type

Electronic Bid Submission

Pricing

Lump sum

Bid Documents List

Item Name	Description	Mandatory	Limited to 1 file
Bid Documents	Documents defining the proposal	No	No
No entries

Additional Bidding Instructions

All communications and documents are to be submitted through the Bonfire Portal at the following link:

https://algonquincollege.bonfirehub.ca/opportunities

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